Tuesday, January 11, 2011

Chocolate Hazelnut Cupcakes

In case you didn't see my guest post over at Life as a Foodie yesterday, you really should. See, these luscious cupcakes have Nutella in both the cupcake AND the frosting. And as well all know, Nutella is like butter -- it makes everything better. :)


So hurry, run, sprint, get over to Life as a Foodie and check these out! And while you're there, check out the rest of Kim's blog. Not only is Kim a great friend, I love her blog and the way she likes to tell it like it really is.

16 comments:

  1. You are right, nutella is like butter: it makes everything better. I'll go and check your guest post now. Have a good day!

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  2. That's such a beautiful cupcake! I am in love with nutella so I know that I would be all over these cakes - I don't think I'd be able to control myself!

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  3. Mmmm...nutella! How can you go wrong! Gotta check these out!!

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  4. Gorgeous! Everything with nutella is killer, no question!

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  5. Nutella is amazing. As much as I love it I can't keep it in the house!

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  6. Thanks for the link and wonderful comment. And thank you for being a great friend! It was a real pleasure to feature you yesterday.

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  7. These look so decadent! I have been thinking about what kind of cake I want to make myself for my birthday and this gives me some much needed inspiration!

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  8. Beautiful cupcakes...love the swirls!

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  9. Lovely photograph and Nutella is my kids favorite so they will love this recipe! Thanks!

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  10. Nutella is like air... I can't live without it!

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  11. I saw your guest blog and had to run over here and check it all out. Wow! So glad I did!

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  12. Those are beautiful. May I ask, what type of tip did you use to make the swirls??

    Thanks!

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  13. @LorelleI use either a 2D or 1M tip to give the frosting that swirly look.

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  14. is this recipe still available?

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    Replies
    1. I believe it was just a riff on my peanut butter cupcake -- simply sub Nutella for the peanut butter. And start subbing the Nutella for the cocoa powder in the frosting, but start with a small amount and add until you get the desired flavor.
      http://www.runs-with-spatulas.com/2010/10/peanut-butter-chocolate-cupcakes.html
      Sorry about that!

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